ferraris header
  Home | Our Main Menu | 2 Course set Menu | NEW Party Menu | Contact Details | Share |


menus

At Ferraris we take pride in our freshly cooked food. We have a wonderful selection for you to order from our A La Carte menu.
Why not try one of our traditional 'Italian specials', shown daily on our blackboard in the main bar area.

These dishes change regually depending on what is fresh and in season, all cooked to your preferance.
Please book your table by telephone only 01509 412 191
 bar area


blackboard menu 


Ferrrari's Trattoria - The longest family run restaurant in Quorn

     
 
Ferrari's Trattoria Italian Restaurant Quorn
4 High Street, Quorn, Loughborough, Leicestershire, LE12 8DT
Phone: 01509 412 191
Ferrari’s Trattoria Starters Prosciutto di parma con melone 6.90 Parma ham with melon Pate della casa 5.30 Home-made liver pate Vola al vento con gamberetti 6.50 Vol au vent with garlic prawns and mushrooms Calamari fritti 6.90 Deep-fried squid with tartare sauce Crostini provatura 5.20 A layer of baked croutons with mozzarella, topped with anchovies and garlic butter Garlic bread 2.70 Crispy fresh bread with garlic butter Zuppa del giorno 3.90 Soup of the day Pasta (starter / main course) Canelloni gratinati 5.90 / 7. 90 Rolled pasta stuffed with minced meat and topped with white sauce, bolognese sauce and cheese Lasagne al forno 5.90 /7. 90 Layers of pasta with bolognese, white sauce and parmesan cheese Tagliatelle carbonara 5.90 / 7.90 Spinach tagliatelle with cream, bacon, egg and parmesan cheese Spaghetti bolognese 5.90 / 7.90 Spaghetti with beef bolognese sauce All our dishes are cooked to order - please allow some time. Thank you for your patience. Beef Filetto al pepe 19.90 Prime English beef fillet cooked in black pepper and mushroom sauce Bistecca pizzaiola 16.90 Superb sirloin steak cooked in a hot and spicy tomato sauce Bistecca alla griglia 16.90 A succulent grilled sirloin steak, served with onion rings, grilled mushrooms and tomatoes Fiorentina ai ferri 23.90 An old Florentine tradition of marinating a T-bone steak in olive oil, garlic, rosemary and black pepper and grilled to your requirement Veal Veal cordon bleu 16.90 Delicious veal escalopes filled with gruyere cheese, parma ham and mushrooms coated in breadcrumbs and gently fried in butter Saltimbocca alla romana 16.90 Escalopes of veal topped with parma ham, fried in butter and enriched with a blend of gravy, white wine and cream Paillardo di vitello 16.90 Generous top side cut of veal, grilled to perfection with garlic and rosemary Chicken Suprema Ferrari 12.50 Breast of chicken, coated in breadcrumbs and topped with parma ham and melted gorgonzola cheese Suprema sorrentina 12.50 Breast of chicken, cooked in a spicy sauce of tomato, white wine, garlic, and oregano and topped with mozzarella cheese Suprema paesana 12.50 Breast of chicken coated in herbs and cooked in a sauce of garlic mushrooms and white wine Fish Sword Fish in Cartoccio 17.90 An old Italian recipe. This steak is sealed and baked in foil with seafood, wine, tomatoes and spices, all the flavours locked inside to make a superb and tasty dish. Scampi piccanti 17.90 Select scampi cooked in a hot, tasty sauce of tomatoes, garlic and wine. Served with rice All our meat & fish main courses are served with potatoes & vegetables Vegetarian dishes (starter / main course) Melanzane Siciliana 5.90/ 9.20 Layers of aubergine baked with tomato, cheese, garlic and herbs Panzerotti parmigiana 5.90/ 8.90 Fresh pasta filled with spinach and ricotta, topped with butter and parmesan cheese Sweets Home-made tiramisu - Italy’s favorite dessert! 4.90 Banana pirata - banana baked with cream, rum and sugar 4.90 Cassata siciliana - special Italian ice-cream with raisins and 4.90 candied peel Gelati e sorbetti misti - selection of ice-creams or sorbets 4.90 Selection of cheeses from the cheese board 5.50 Coffee Caffé special - liqueur coffee of your choice 4.00 Caffé nel bicchiere - coffee with cream served in a glass or cup 2.20 Caffé - espresso or black or white coffee 1.90 Cappuccino 1.90 Ferrari’s Trattoria Wine List House wine bottle ó bottle glass White or Red 12.90 6.45 3.50 Whites bottle ó bottle Verdicchio (dry) 16.90 Frascati (semi-dry) 15.90 8.80 Soave (semi-dry) 15.50 Orvieto (medium) 16.90 Chardonnay 18.90 Gavi di Gavi 20.90 Reds Chianti (dry) 16.90 9.80 Valpolicella 16.90 9.80 Merlot 18.90 Barolo (dry ) 29.90 Primitivo 19.90 Sparkling wine Asti Spumante 18.50 Prosecco Brut 23.90 Champagne 39.90 Mineral water 3.00 Ferrari’s Trattoria Starters Prosciutto di parma con melone 6.90 Parma ham with melon Pate della casa 5.30 Home-made liver pate Vola al vento con gamberetti 6.50 Vol au vent with garlic prawns and mushrooms Avocado tre colori 5.50 Avocado, Mozzarella served with tomato, fresh basil and vinaigrette Penne al salmone 5.90 Short round pasta with salmone tomato cream Calamari fritti 6.90 Deep-fried squid with tartare sauce Garlic bread 2.70 Crispy fresh bread with garlic butter Zuppa del giorno 3.90 Soup of the day Main courses Bistecca pizzaiola 16.90 Superb sirloin steak cooked in a hot and spicy tomato sauce Bistecca alla griglia 16.90 A succulent grilled sirloin steak, served with onion rings, grilled mushrooms and tomatoes Saltimbocca alla romana 16.90 Escalopes of veal topped with parma ham, fried in butter, enriched with a blend of gravy, white wine and cream Suprema ferrari 12.50 Breast of chicken, coated in breadcrumbs and topped with parma ham and melted gorgonzola cheese Suprema paesana 12.50 Breast of chicken, coated in herbs topped with garlic Mushrooms and white wine Scampi piccanti 17.90 Scampi, with a spicy tomato sauce, served on a bed of rice Spaghetti carbonara (starter / main course) 5.90 / 7.90 Spaghetti with cream, bacon, egg and parmesan cheese Spaghetti Bolognese (starter / main course) 5.90 / 7.90 Spaghetti with tomato and meat sauce Lasagne al forno (starter / main course) 5.90 / 7.90 Layers of pasta with bechamel sauce, meat and parmesan cheese Melanzane siciliana (starter / main course) 5.90 / 9.20 Layers of aubergine baked with tomato, cheese, garlic and herbs Panzerotti parmigiana (starter / main course) 5.90 / 8.90 Fresh pasta filled with spinach and ricotta, topped with butter and parmesan cheese All our dishes are made to order please allow some time. Thank you for your patience. Sweets Home-made tiramisu 4.90 Italy’s favorite dessert! Banana pirata 4.90 Banana baked with cream, rum and sugar Cassata siciliana 4.90 Special Italian ice-cream with raisins and candied peel Gelati e sorbetti misti 4.90 Selection of ice-creams or sorbets Selection of cheeses from the cheese board 5.50 Coffees Caffé special 4.00 Liqueur coffee of your choice Caffé nel bicchiere 2.20 Coffee with cream served in a glass or cup Caffé 1.90 Black or white coffee Cappuccino 1.90 Espresso 1.90